International Day of Forests 2025: Forests and Food – Preserving Our Planet’s Lifeline

Introduction

Forests are the lungs of our planet, providing oxygen, food, medicine, and livelihoods for billions of people. They are crucial for maintaining ecological balance, regulating climate, and sustaining biodiversity. Yet, these vital ecosystems face growing threats from deforestation, wildfires, and human encroachment. Every year on March 21, the world observes the International Day of Forests (IDF) to highlight the importance of forests and the need for their protection.

The theme for International Day of Forests 2025 is “Forests and Food.” This year’s theme emphasizes how forests are essential to global food security and nutrition, providing sustenance for millions while playing a critical role in sustainable agriculture.

Why Forests Matter

Forests cover nearly one-third of the Earth’s surface, serving as home to over 80% of terrestrial species and supporting the livelihoods of more than 5 billion people worldwide. Their contributions extend beyond just providing food and shelter, they help regulate our climate, preserve biodiversity, and maintain soil fertility.

What Forests Provide:

1. Nutrient-Rich Foods – Forests are a source of fruits, nuts, seeds, roots, and wild meat, essential for indigenous and rural communities. Over 3,200 species of wild animals are used as food worldwide.
2. Livelihoods and Economic Stability – Forest-related industries provide jobs for millions, while non-timber products like honey, medicinal plants, and oils contribute significantly to rural incomes.
3. Freshwater Supply – More than 85% of the world’s major cities rely on forested watersheds for clean drinking water.
4. Carbon Storage and Climate Regulation – Forests act as carbon sinks, absorbing and storing over 662 billion tonnes of carbon dioxide, reducing the impacts of climate change.
5. Sustainable Energy – More than 2 billion people depend on wood-based fuels for cooking and heating.

The Need to Preserve Our Forests

Despite their immense importance, forests are disappearing at an alarming rate. Every year, we lose approximately 10 million hectares of forests due to deforestation, and 70 million hectares are affected by wildfires. Deforestation leads to habitat loss, increased carbon emissions, soil degradation, and disrupted water cycles, posing severe threats to both human and environmental well-being.

Protecting forests is no longer a choice, it is a necessity. Sustainable forest management, reforestation efforts, and responsible consumption are crucial steps to preserving these ecosystems for future generations.

Lessons for Our Precious Children

Educating children about the importance of forests ensures a greener, more sustainable future. Here are key lessons we should teach them:

• The Role of Trees in Oxygen Production – Trees provide the air we breathe, absorbing carbon dioxide and releasing oxygen.
• How Forests Support Wildlife – Forests are home to countless species, from birds and insects to large mammals. Protecting forests means protecting biodiversity.
• The Connection Between Forests and Food – Children should learn that many of the fruits, nuts, and spices they consume originate from forests.
• The Importance of Planting Trees – Involving children in tree-planting activities fosters environmental responsibility and a sense of stewardship.
• Ways to Reduce Deforestation – Teaching sustainable habits such as recycling, reducing paper waste, and supporting responsible brands can make a significant difference.

Significance of the International Day of Forests

The United Nations General Assembly (UNGA) officially established the International Day of Forests in 2012 to raise awareness about the importance of forests and trees. Since then, governments, organizations, and individuals worldwide have participated in activities like tree-planting, conservation programs, and environmental education initiatives.

This day serves as a global reminder of our shared responsibility to protect forests and promote sustainable practices. With the Food and Agriculture Organization (FAO) celebrating its 80th anniversary in 2025, this year’s IDF will also highlight successful forest conservation efforts and sustainable food systems that support both people and the planet.

Conclusion

Forests are the foundation of life, providing food, water, shelter, and climate stability. As deforestation threatens these ecosystems, urgent action is needed to protect and restore them. The International Day of Forests 2025 urges individuals, communities, and policymakers to recognize the vital connection between forests and food security and take meaningful steps to safeguard these precious resources.

Source of image: Pikselstock/Adobe Stock