Source: Anadolu Ajansi Newspapaer
Incident Overview:
- Swiss NGO study finds Nestle adding sugar to baby food in poorer countries
- Samples from Western countries like Germany, France, Great Britain, and Switzerland had no added sugar
- Samples from countries such as Bangladesh, India, Pakistan, South Africa, Ethiopia, and Thailand contained 1.6 to 6 grams of added sugar per portion
- Public Eye accuses Nestle of having double standards and creating sugar addiction in children in low-income countries
- Nestle defends its practices, stating that all formulations comply with international and local laws
- Nestle plans to reduce added sugars in infant cereal products while maintaining quality, safety, and taste
- Nestle is the world’s largest food company, headquartered in Vevey, Switzerland, with a significant global presence and revenue.
Conclusion:
In conclusion, the study conducted by a Swiss NGO has raised concerns about Nestle adding sugar to its baby food in poorer countries, while products in Western countries do not contain added sugar. The accusations of double standards and creating sugar addiction in children in low-income countries have sparked debate. Nestle has defended its practices, stating compliance with laws and plans to reduce added sugars in infant cereal products. The issue highlights the complexities of global food production and distribution, as well as the importance of transparency and ethical considerations in the industry.
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Source of image: Andolu Ajansi Newspaper